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Çobannet Forestalanya Restaurant Cafe & Bar menu

14 dishes across 5 sections Restaurant

Prices transcribed from the printed menu, last checked

Menu Çobannet Forestalanya Restaurant Cafe & Bar photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

SOUP 2 dishes

  • Cream of Mushroom TRY 195.00

  • Roasted Aubergine TRY 225.00

STARTER 6 dishes

  • Classic Bruschetta TRY 295.00

  • Caprese Salad TRY 345.00

  • Salmon Tataki TRY 495.00

  • Beef Carpaccio TRY 550.00

  • Turkish Mezes TRY 695.00

    (6 different Types)

  • Cheese Platter TRY 950.00

    (selection of domestic & imported)

WARM APETIZERS 7 dishes

  • Garlic Bread TRY 195.00

  • Baked Mushrooms TRY 245.00

  • Paçanga Böreği TRY 245.00

    (fried Turkish pastry with cheese & tomato )

  • Stuffed Pastry TRY 345.00

    (with duck and vegetables )

  • Turkish Leaf Liver TRY 395.00

    ( thinly sliced liver served with onion & arugula)

  • Fried Calamaris TRY 750.00

    (served with tarator sauce)

  • Shrimp Garlic Casserole TRY 595.00

SALADS 7 dishes

  • Shepherd's Salad TRY 245.00

  • Gavurdağı TRY 295.00

    (tomato, pepper, cucumber, tulum cheese & walnut)

  • Arugula Parmesan Salad TRY 325.00

  • Mediterranean Greens Salad with Avocado TRY 375.00

  • Red Beetroot Salad with Goat's Cheese TRY 395.00

  • Tuna Salad TRY 395.00

  • Caesar Chicken Salad TRY 395.00

PASTA 6 dishes

  • Mantı TRY 395.00

    (Turkish ravioli served with garlic yoğurt )

  • Rigatoni Alla Norma TRY 395.00

    (vegetarian)

  • Fettucini Alfredo TRY 475.00

    (chicken, mushroom, cream)

  • Spaghetti with Ragu Sauce TRY 495.00

    (bolognese)

  • Linguni with Beef Assado TRY 595.00

    ( smoked asado beef, cream, Parmesan)

  • Tagliatelle with Cream & Shrimps TRY 625.00

PIZZA 7 dishes

  • Margherita TRY 425.00

    ( tomato sauce, mozzarella, basil & olive oil)

  • Vegetariana TRY 445.00

  • Tuna Pizza TRY 495.00

  • Foresta Special TRY 495.00

    ( mozzarella, broccoli, mushroom, pepper, onion, courgette & sweet corn)

  • BBQ Chicken TRY 495.00

    (jalapeño, onion & sesame)

  • Quattro Formaggi TRY 525.00

    ( tomato sauce, mozzarella, smoked cheese, Rogueford & Parmesan )

  • Robespierre TRY 545.00

    ( tomato sauce, mozzarella & thinly sliced tenderloin )

TURKISH CUISINE 11 dishes

  • Ottoman Chicken Pan TRY 495.00

  • Ottoman Beef Pan TRY 595.00

  • Adana Kebap TRY 525.00

    (ground lamb kebab skewer)

  • Grilled Meatballs TRY 525.00

    (served with eggplant puree and potatoes)

  • Foresta Roll Meatballs TRY 595.00

  • Beyti Sarma TRY 575.00

    ( ground lamb kebab)

  • Hünkar Beğendi TRY 675.00

    (served with eggplant puree and potatoes)

  • Mediterranean Kebap TRY 695.00

    (served with eggplant puree and potatoes)

  • Beef Skewer TRY 795.00

    ( served with eggplant puree and potatoes)

  • Sliced Lamb TRY 845.00

    ( served with rice, onion & grilled pepper)

  • Lamb Shank TRY 1,150.

    ( served with mashed potatoes)

STEAK 7 dishes

  • Mexican Steak TRY 995.00

  • Beef Tenderloin 'Lokum' TRY 995.00

  • Pepper Steak TRY 995.00

  • Sliced Beef Tenderloin in Butter TRY 1,100.

  • Beef Assado TRY 1,350.

  • T-Bone Steak TRY 1,990.

  • Tomahawk TRY 2,750.

    ( served with potatoes and grilled vegetables)

RED MEAT 6 dishes

  • Beef Stroganoff TRY 695.00

  • Meat Schnitzel TRY 850.00

    ( with mushroom sauce )

  • Lamb Skewers TRY 795.00

  • Lamb Chops TRY 875.00

  • Mixed Grill TRY 1,150.

    ( beef skewers, Adana kebab, lamb chops, grilled meatballs, chicken skewers, chicken wings )

  • Deluxe Mixed Grill TRY 1,650.

    (beef Tenderloin,Beef Entrecote,Lamb Chops,Adana Kebap,Grilled meat balls, grilled Chicken )

WHITE MEAT 6 dishes

  • Chicken Schnitzel TRY 495.00

    (mushroom, BBQ pepper sauce)

  • Grilled Chicken Thigh TRY 495.00

  • Chicken Breast Four Cheese TRY 495.00

  • Chicken Skewers TRY 475.00

  • Chicken Wings TRY 495.00

    (8 pieces)

  • Duck Confit TRY 675.00

SEA FOOD 8 dishes

  • Grilled Sea Bass Fillet TRY 795.00

  • Grilled Sea Bass TRY 695.00

  • Grilled Sea Bream TRY 695.00

  • Grilled Salmon TRY 645.00

  • Shrimp Casserole with Vegetables and Cheese TRY 695.00

  • Grilled Jumbo Shrimp TRY 1,550.

  • Fish of the Day

  • Sea Basket

    ( 2 person )

LUNCH MENU 4 dishes

  • Snack Plate TRY 445.00

  • Crispy Chicken Burger TRY 475.00

  • Classic Cheeseburger TRY 525.00

  • Foresta Burger TRY 525.00

WRAP 5 dishes

  • Chicken Wrap TRY 275.00

  • Adana Wrap TRY 295.00

  • Lamb Wrap TRY 345.00

  • Chicken Burrito TRY 325.00

  • Beef Burrito TRY 375.00

PIDE 5 dishes

  • Lahmacun TRY 295.00

    2 pieces ( spiced minced meat flatbread)

  • Cheese Pide TRY 295.00

  • Chicken Pide TRY 345.00

  • Ground Beef Pide TRY 345.00

  • Beef Pide TRY 395.00

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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